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In Canada, 1 in 8 or 4 million people get sick from food each year, it is important to make food safety in your establishment a top priority.

 

SGB Food Safety Consultants can: 

  • Highlight your business's food safety strengths and opportunities,

  • Prepare you for your next health inspection

  • Help reduce your risk of giving food poisoning to your customers.

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Audits

With 1 in 5 inspector positions vacant in Manitoba; instead of relying on the minimum regular visits from the health inspector (should they occur), you should partner with SGB Food Safety to help you maintain a food safety culture in your establishment

Health Inspection Support

We use root cause analysis to identify the cause of violations on current and previous health inspections and collaborate with you to develop best practices to correct and reduce the occurrence of violations.​

Data Analysis

Data analysis can help to uncover hidden patterns, common practices, aid in food safety management system development; all factors to improve food safety and overall customer experience.

 

Food Safety Management

Evaluation of your current food safety program to determine what policies, procedures, practices, controls, and documentation your establishment has or needs to implement.  Need help is developing policies and procedures? We can help.

Food Handler Training

Authorized provider of the Manitoba Certified Food Handler Traning Program​. I can also provide general food safety training to help food handlers understand and practice safe food handling.

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SGB Food Safety Consultants 

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